The first batch of the season, a delicious and creamy mint chocolate chip from my hero Alice Water's book The Art of Simple Food. I made a special trip to the store to get ice cream cones for Pete, my guess is they will be gone by the end of the week. What flavor to do next? Coffee or buttermilk?
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This is a great photo and the ice cream looks amazing! I love delicious and creamy mint chocolate chip ice cream, but only when it's white. The green kind freaks me out. Will you make this for us when you come visit NEXT MONTH??
ReplyDeleteplease make coffee!! i'm selfish and it's my fav. actually coffee with chips in it would be bombtastic. can't wait to see you!
ReplyDeletei too am not a huge fan of the green kind, this one had a slight tinge of green, and i was nervous, but it went away once i churned it. and of course i will make it for you when i come NEXT MONTH. and of course a coffee with chips for you rach.
ReplyDeletelooks like a yummy batch. do you think it would work with dark chocolate chips
ReplyDeleteveggie blogger- i used trader joe's pound plus dark chocolate bar and just grated it in, i would imagine dark chocolate chips would work just as well!
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